BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20180914T013000Z DTEND:20180914T033000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Summer Chef Series at Veranda Fireside Lounge & Restaurant - Al fresco dining from around the world - “American Southwest” DESCRIPTION:Experience the best of southwest dining with an engaging evening of food and libations. The dinner will be prepared by Chef Ken Rollins who will walk you through American Southwest-inspired dishes that have been carefully paired with specialty cocktails. \n\n\n\n \n\n\n\n$60 per person*\n\n\n\n$25 optional beverage pairing*\n\n\n\n \n\n\n\n*Price is not inclusive of tax and service charge\n\n\n\n \n\n\n\nRSVP to Carmen Fregulia at 858.675.8551 or\n\n\n\nby email at cfregulia@jcresorts.com X-ALT-DESC;FMTTYPE=text/html:
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Experience the best of southwest dining with an engaging evening of food and libations. The dinner will be prepared by Chef Ken Rollins who will walk you through American Southwest-inspired dishes that have been carefully paired with specialty cocktails.
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$60 per person*
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$25 optional beverage pairing*
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*Price is not inclusive of tax and service charge
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RSVP to Carmen Fregulia at 858.675.8551 or
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by email at cfregulia@jcresorts.com
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\n LOCATION:17550 Bernardo Oaks Dr. San Diego\, CA 92128 UID:e.784.20384 SEQUENCE:3 DTSTAMP:20260417T075519Z URL:https://chamber.sdbusinesschamber.com/events/details/summer-chef-series-at-veranda-fireside-lounge-restaurant-al-fresco-dining-from-around-the-world-southwest-cuisine-20384 END:VEVENT END:VCALENDAR